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Item ID 3737501 in Category: Jobs - Full Time Jobs

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Sous-Chef_Dockside Restaurant


Description:

Our restaurant is located on Granville Island, Vancouver. We fully serve a wider range of daily Lacarte menus with a wider range of breakfast, brunch, lunch, dinner, and casual lounge sections. We have assembled an amazing team of kitchen and service staff. We are looking for an experienced full-time Sous-Chef position.


Employer: Dockside Brewing Co. LTD (Dockside Restaurant)
Position: Sous-Chef
Vacancy: 2


Wage: $28.85 – $29.00 per hour
Working Condition: 30-40 hours a week


Working (Business) Location: 1253 Johnston Street Vancouver, BC V6H 3R9


Responsibilities:
– Show cooking staff new techniques and demonstrate the use of updated equipment.
– Oversee the tasks of specialist chefs, cooks, and other kitchen staff.
– Train cooks in food preparation, cooking, garnishing, and presentation techniques.
– Regularly prepare and cook meals, including for special guests or events.
– Develop innovative recipes.


Requirement:
– Completion of secondary school.
– 3+ years of cooking experience is required.
– Sous-chefs typically need several years of experience in commercial food preparation.



How to Apply:
Email: info.docksidebrewing@gmail.com



Please no phone call and we will call the selected applicant. Thank you.


Target Prov.: British Columbia
Target City : All Cities
Last Update : Oct 31, 2024 4:17 PM
Number of Views: 177
Item  Owner  : Dockside Brewing Co. LTD (Dockside Restaurant)
Contact Email: (None)
Contact Phone: (None)

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