BSC in Hotel Management | Hospitality management course in india | |
The Institute offers a comprehensive three-year full - time B.Sc. (Hospitality and Culinary Management) programme, seamlessly integrating the realms of management in the Culinary and Hospitality Sector. This unique programme provides students with a holistic understanding of both disciplines, preparing them for diverse roles in thriving in the service industry sector. Under one roof, students embark on a transformative journey that combines culinary expertise with essential management skills. The curriculum is carefully crafted to cover various aspects of gastronomy, including hands-on training in culinary techniques, and the art of presentation, alongside in-depth studies of hospitality operations and management which encompasses customer service, event planning, and industry trends. Students benefit from a dynamic learning environment where they acquire practical knowledge and gain insights from industry professionals. | |
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Target Prov.: All Provinces Target City : All Cities Last Update : Apr 10, 2024 6:59 AM Number of Views: 70 | Item Owner : amarpatil Contact Email: (None) Contact Phone: (None) |
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