Chef | |
Beyond Nourished is seeking a Chef to join our team. As a successful applicant, you will have at least 2 years of experience as a cook and will be able to demonstrate your creativity and ability to work in a fast paced environment. You will be responsible for preparing delicious healthy meals, managing the kitchen, and maintaining high standards of hygiene and safety. We are a personal chef service that prepares fresh and organic meals for our clients. We curate and design personalized meals from a holistic lens which are intended to help customers achieve their nutritional goals around their specific dietary restrictions, schedules and palates. We are looking for a Chef who is experienced and passionate about holistic food preparation and has a desire to join our dynamic team. Job Title & NOC: Chef (NOC 62200) Full-time and permanent Wage: $27.00 per hour Overtime: Paid after 8 hours per day and 40 hours per week and as per BC Labour laws Vacation: 2 weeks paid Positions available: 1 Start Date: As soon as possible Location: 4172 Fraser St, Vancouver, BC V5V 4E8, Canada Job Duties: Prepare and cook a wide variety of recipes including custom meals tailored around clients’ specific dietary needs and requests Shop for organic, local ingredients and prepare them in our kitchen Monitor inventory levels and order supplies as needed to ensure adequate stock Implement food safety and hygiene standards, and ensure compliance with all health and safety regulations Manage costs and ensure profitability by minimizing waste and controlling food and labour costs Stay up-to-date with culinary trends and techniques, and continuously improve the menu and offerings to keep the restaurant competitive Ensure food quality in presentation and production throughout the venue Support the mentorship and development of all culinary team members on a daily basis Supervise kitchen helpers Assist with other related duties and responsibilities as assigned Requirements: Available Sunday though Thursday (if looking for part-time Sundays/Mondays) Own a car and have valid drivers license Culinary school AND two years cooking experience Nutrition education and/or a desire to continue education about nutritious food A passion for cooking and creating healthy food Know how to make whole-food recipes and are comfortable cooking for a variety of different diets (keto, vegan, gluten-free, etc.) Strong customer service background Attention to detail and highly organized OUR CORE VALUES Create High-Quality Healthy Food that WOWS Communicate Openly, Early and Often Be Real - Show Up as Yourself Live Holistically Be Better Than Good - Go Above and Beyond Be Quick Like a Bunny Nurture and Build Long Lasting Relationships Pursue Personal Growth and Development Be Resourceful - Have an “I’ll Figure It Out Mindset” Embrace Change Job Types: Full-time, Permanent Pay: $27.00 per hour Work Location: In person | |
Target Prov.: British Columbia Target City : Vancouver Last Update : Jul 17, 2024 7:47 PM Number of Views: 48 | Item Owner : Beyond Nourished Contact Email: (None) Contact Phone: (None) |
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