Kitchen Manager | |
Kitchen Manager Employer details Bagnet Bros. Ltd. Job details Location North York, ON M3H 3M5 Salary 28.00 hourly / 30 to 40 hours per Week Terms of employment Permanent employment Full time Flexible Hours, Shift Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Hot Work setting Restaurant Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Must have knowledge of the establishment's culinary genres Maintain inventory and records of food, supplies and equipment Inspect kitchens and food service areas Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Clean kitchen and work areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervision 3-4 people Cook (general) Experience and specialization Cuisine specialties Filipino cuisine International Additional information Personal suitability Client focus Flexibility Team player Initiative Dependability Organized Reliability Judgement Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. How to apply By email job@masorecruit.com | |
Target Prov.: Ontario Target City : North York Last Update : Jan 28, 2025 11:41 AM Number of Views: 30 | Item Owner : Maso Recruit Contact Email: Contact Phone: 6476897359 |
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